Paula Andrea Guarnizo

Finca La Vega

Washed Process

Tarqui, Huila

Colombia

High in the hills of Tarqui, Huila, the Guarnizo family have built something that extends beyond a single farm. Together, ten siblings care for their own plots while sharing knowledge, harvests and a collective commitment to quality. Paula is the daughter of Wilmar who is central to the family’s specialty coffee production. Paula farms alongside her father and mother, planting varietals including Variedad Colombia, Caturra, Gesha and Pink Bourbon. This Lot from Finca La Vega is a beautifully processed washed coffee highlighting the clarity and balance of the coffee. 

The farm reflects both the diversity of the landscape and the family's thoughtful approach to growing coffee. This coffee carries the tradition and elegance coffee from Huila is known for. The combination of altitude & climate, careful cultivation, and a family approach to coffee growing.

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